Available while stocks last, Sinns is offering the following tasty lunches for R50 this Autumn.
- Veal bratwurst and creamy mash
- Pepper steak, egg and chips
- [...]
At the suggestion of a family member we recently journeyed to Stellenbosch for a light lunch and settled upon Apprentice as our restaurant of choice. [...]
Average Rating: ***
I have been to Nonna Lina in the city bowl before. I have loved it. I have relished the freshness of their salads, the little bruschetta they serve before the meal and the wonderfully relaxed atmosphere. It is thus with some disappointment that I report that this Featured Restaurant visit was a little lacking. [...]
Average Rating: **
We get it, we do. It’s tough to want to start a restaurant, to bring something new to the table, and cause a stir in the dining industry.
HQ’s solution is quite a novel one, they serve Sirloin, and only Sirloin. You don’t get a choice of sauce, or starter, or side. You get Sirloin, chips and salad. Finished, klaar. There is no negotiating, no additional options. I drill this into you, because it’s an important feature in the restaurant, and [...]
Over the last few months Tasca has put a real effort into upgrading their look. They’ve hired a spiffy new design company, refreshed their interiors [...]
