Posted on: May 25th, 2011 RLWinter Offers at The Twelve Apostles

This winter The Twelve Apostles Hotel has 8 offers to tease your senses:
1. Mix business with pleasure with the hotel’s new business lunch menu.
The two [...]

Posted on: May 23rd, 2011 RLThe Foodbarn Winter Tasting Menu

The Foodbarn in Noordhoek Farm Village is offering a 2011 Winter Tasting Menu, in association with Steenburg Wines.
Options on offer include:
3 course meal paired with [...]

Posted on: May 17th, 2011 RLBistro Sixteen82 at the Good Food & Wine Show

Following hot on the heels of its successful showcase at the recent Taste of Cape Town Festival, Steenberg’s Bistro Sixteen82 will make its debut at [...]

Posted on: May 15th, 2011 GSB: Bombay Brasserie: Bl**dy Good Indian

Average Rating: ****

Bombay Brasserie, located in the upmarket Taj Hotel in the centre of town, offers some of the best Indian food available to those willing to meet its prices. [...]

Posted on: April 17th, 2011 RLOverture

The EA Team was recently invited to dine at Overture at the Hidden Valley Wine Estate. I’d love to be able to say that we [...]

Posted on: April 1st, 2011 RLCatharina’s Winter Warmer Menus

It’s that time of year again, and the restaurants are starting to bring out their winter menus. Catharina’s in the Steenberg Hotel has the following [...]

Posted on: March 30th, 2011 RLCafé Sofia Wine Deal

Back by popular demand, the Café Sofia franchise is offering one of 3 River Garden wines at R99 a bottle to enjoy with your meal.
The [...]

Posted on: March 29th, 2011 RLThe SA Cheese Festival 2011

This year, the SA Cheese Festival celebrates 10 years of scrumptious cheese and family fun at an exciting new venue, Sandringham Farm, near [...]

Posted on: February 16th, 2011 RLZ: Zibaldone: Doing it right

BH: ****
RL: ****
Average: ****
We’ve been slacking, we know. We promised monthly Featured Reviews, and for the last 2 or 3 months we’ve been slipping. We [...]

Posted on: November 9th, 2010 BHConstantia Uitsig Reopens with Summer Inspiration

Executive Chef, Clayton Bell, reveals new summer inspirations at one of Cape Town’s best-loved alfresco eatery
Now in its eighteenth year, Constantia Uitsig Restaurant continues to [...]